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Kewra Water
Kewra Water

Key Ingredients:

Kewra water (Pandanus odoratissimus).

Kewra Water

1. Available Size : 200 ml


    Basic Ayurveda kewra water is extract distilled from the pandanus flower, used to flavor drinks and desserts in indian cuisine. Kewada water is one of the most popular perfumes extracted and used in india since ancient times. Kewada water is an extract that is distilled from pandanus flowers. It is a transparent liquid, almost similar to rose water. Although pandanus trees grow almost everywhere in tropical Asia, kewra water is still mainly a Northern Indian flavouring that is not used anywhere else. In Western cooking, Kewada water makes a fine alternative to the flower essences like rose or orange essence. 

    1. Useful in urine related disease

    2. Useful in tridosha (Vata, Pitta, Kapha)

    3. Beneficial in general weakness

    4. Useful in nervous disorder

    5. Useful in piles

    6. Beneficial in bad breathing

    7. Helpful in mental health

Dosage: 1-2 tola morning and evening as it is or with milk or as directed by physician.
 
Caution: Consult with your physician prior to using any Supplemental /Ayurvedic product.

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