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Lohasava
Lohasava

Key Ingredients:

Louha chura, Dhatki Phool(Woodfordia fructicosa), Marich (Piper nigrum), Pippali(piper longum), Sunthi (Zingiber officinale),Yavani (Trchyspermum ammi), Haritaki (Terminalia chebula), Bibitaki (Terminalia belerica), Amalaki (Emblica officinalis), Chitrakamula (Plumbago zeylanica), Mustaka (Cyperus rotundus), Vidanga (Embelia ribes) and other prominent herbs.

Lohasava

1. Available Size : 450ml


    Basic Ayurveda's Lohasava is organic iron syrup for anemia. Anemia is a common problem especially among females that often becomes the cause of weakness and exhaustion in them. Basic Ayurveda Lohasava is an excellent combination of naturally processed iron and essential Ayurvedic herbs that are helpful in treating iron deficiency and anemia. It rapidly improves hemoglobin level, better for absorption and assimilation. It does not cause gastrointestinal disturbance or constipation. Its other uses include treatment of swelling, inflammation, liver and spleen conditions, itching, diabetes, piles, asthma, anorexia, cough, jaundice tuberculosis and other diseases pertaining to the digestive system. It helps to improve appetite. This syrup is very beneficial for women after pregnancy.

    1. Useful in Iron Deficiency &  Anemia (Pandu Roga)

    2. Useful in Tuberculosis

    3. Useful in Jaundice

    4. Helpful in Chronic Fever (Jirn Jwar)

    5. Useful in Asthma Cough

    6. Enlargement of Spleen and Liver.

    7. Effective in Itching, Fistula and other Skin Problem

    8. Maintain Hemoglobin Level

    9. Beneficial in Digestion

    10. Useful in Swelling & Inflammation

    11. Increase Hemoglobin level in Post-Partum Condition

Dosage:  3 to 6 teaspoonful with equal water twice  after meals or as directed by physician.
 
Caution:  Spice, Oil, Stale and Heavy Food Should be Avioded. Consult with your physician prior to using any Supplemental /Ayurvedic product.

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